About Murdeduke Angus
**Murdeduke Angus** is part of the diverse mixed farming operation owned by the Wilson family, located near Winchelsea in Victoria's renowned Western District. The property is home to the Murdeduke Angus stud and is operated alongside extensive prime lamb, cropping and free-range pig enterprises, including the well-known Otway Pork brand.
The diversity of the farming business ensures commercial performance remains at the heart of the stud's breeding philosophy. Competition between enterprises helps shape breeding decisions, with a focus on producing structurally sound, fertile, high-performing Angus cattle that deliver real-world profitability for commercial beef producers.
Through a disciplined breeding program and continual genetic improvement, Murdeduke Angus is committed to supplying reliable, performance-recorded sires that combine functionality, temperament, growth and carcase quality to meet the demands of modern beef production.
Latest from Murdeduke Angus


Murdeduke Angus stud sold bulls to properties throughout Victoria, but it's top-priced lot is headed across the Bass Strait to Tasmania.


There was a full clearance of bulls at a special online spring sale, with clients purchasing from four states.



Murdeduke Angus stud sold bulls to properties throughout Victoria, but it's top-priced lot is headed across the Bass Strait to Tasmania.

There was a full clearance of bulls at a special online spring sale, with clients purchasing from four states.
Contact Murdeduke Angus
Murdeduke Angus
Lachie Wilson
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